Festive seasons are always accompanied by delicious, mouth-watering confectionaries in our culture. We wanted to give a nutritious twist to this season's delicacies! Here are three new sweet recipes designed to excite your sweet tooth while keeping you healthy. Rejoice and relish in them with your family and friends.

This delicious blend of Ghee with Super Herbs, Dry Fruits and Hand Churned Vedic Ghee is an all-round energy booster!

Ojas (Life energy) Ghee Burfi is a highly nutritious Indian dessert replacement

What you will need: 

ORRINA’S Hand churned Vedic Ghee – 2 tbsp

ORRINA's Ashwagandha Ghee – 2 tbsp

A2 milk – 1 cup

Jaggery or Black Sugar – ½ cup

Now, let's get to the preparation! 

Step 1: Take 2 tbsp of ORRINA’S Hand Churned Vedic Ghee in a frying pan

Step 2: Add 1 cup of A2 milk and 2 tbsp of Ashwagandha Ghee

Step 3: Stir well on low flame

Step 4: Ensure there are no lumps 

(The Blend will get thicker forming a dough eventually)

Step 5: Add ½ cup of Jaggery or Black sugar and mix well 

Step 6: Grease a bowl with an ORRINA’S Hand Churned Vedic Ghee

Step 7: Transfer the mixture immediately and level up the top 

Step 8: Sprinkle and press dry fruits on the top layer  

Step 9: After two hours, carve and cut it into pieces 

Your Ojas Boost Ghee Burfi is ready to serve!

Why Ojas Ghee Blend Burfi:

Ojas Boost Ghee is a highly nutritious combination of Millets, Pumpkin Seeds, Dry Fruits, Ashwagandha and other super herbs. 

Ashwagandha is an adaptogen that reduces stress.

Pumpkin Seeds, Dry Fruits, and Millets provides needed nourishment. Hand Churned Ghee enhances its benefits and ensures maximum nutrition absorption.

Ojas Boost Ghee Burfi will be your healthier + tastier alternative to sweets.